Pasta
Secret Spaghetti Sauce
- Details
- Category: Pastas
- Written by chefoz
The secret to this spaghetti sauce is the worcestershire sauce!
Ingredients
- Pasta (recipe)
- 1 pound lean ground beef
- 1 onion, chopped
- 4 tablespoons chopped fresh parsley
- 7 tablespoons olive oil
- 1 (46 fluid ounce) can tomato juice
- 1 1/2 (15 ounce) cans tomato sauce
- 2 teaspoons worcestershire sauce
- 2 teaspoons salt
- 1 pinch ground black pepper
- 1/4 teaspoon garlic salt
Directions
1. In a heavy skillet cook ground beef with the chopped onions, parsley, and olive oil. Cook until onions are soft and ground beef shows no pink color.
2. In a large saucepan, combine tomato juice, tomato sauce, worcestershire sauce, salt, ground black pepper, and garlic.
3. Add ground beef mixture and simmer for 1 hour.